As with all margaritas, the same rule applies: to make a great margarita, make sure you've got the very best tequila on hand. Look for the "100% de agave" legend on the label. Reposado, with its mellow flavor, is a smart choice.Serves 2
This taco has a satisfying mix of piquant flavors and a toothsome corn crunch. Grilling accentuates the tilapia's delicate, slightly sweet taste and firm texture. Be sure to choose fresh tilapia, as frozen fillets lack the best flavor.Serves 6
Salsa verde's spirited blend of jalapeno, onion and garlic with rich avocado adds another layer of satisfying heat to chipotle-flavored shrimp.Serves 6
This fresh, savory and sweet salad lends itself to all sorts of tacos. Fresh white cheese adds a rich, subtle grounding to the salad's zesty bite.
This bright, citrus recipe is courtesy of Wolfgang Puck. The sweet fruit flavors combined with a great tequila give it a refreshing punch.Serves 2