Registry List

Registry List

STEFANIE WISBROCK and RYAN JENKINS

Event: Wedding on April 01, 2016

Please let an associate know if you are making a registry purchase.
Bath Online Availability Price Requested Still Needs Quantity
PB Classic Bath Rug, Medium, 21x34 Available $38.50 1 1
Bedding Online Availability Price Requested Still Needs Quantity
700-Thread-Count Extra Pillowcases, Set of 2, Standard, Ivory Available $49.50 1 1
700-Thread-Count Extra Pillowcases, Set of 2, Standard, Smoke Gray Available $49.50 1 1
700-Thread-Count Sheet Set, Full, Smoke Gray Available $228.50 1 1
700-Thread-Count Sheet Set, Queen, Ivory Available $238.50 1 1
Tabletop Online Availability Price Requested Still Needs Quantity
Harrison Bar Ice Bucket with Tongs Available $88.50 2 2
Harrison Bar Party Bucket Available $149 1 1
PB Premier Mouth Blown Double Old-Fashioned, Set of 4 Backordered until April 5, 2017 $49.50 Special $41.50 1 1
Schott Zwiesel Stemless Balloon Available $60.50 1 1

Gift Cards

Pottery Barn Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Isaac Sculpted Floral Bath Towel, Porcelain Blue
  • Item #: 6279327
6 6
  • Isaac Sculpted Floral Hand Towel, Porcelain Blue
  • Item #: 6279897
6 6
  • Isaac Sculpted Floral Washcloth, Porcelain Blue
  • Item #: 6279996
6 6
  • PB Premier Mouth Blown Highball, Set of 4
  • Item #: 9419974
1 1
  • PB Premier Mouth Blown White Wine Glass, Set of 4
  • Item #: 9420204
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Pottery Barn catalog. Please see an Associate for assistance or call our registry center at 1.888.779.5176.

  • Registry ID:

    3820461
  • Today's Date:

    3/24/17
  • Registrant Bar Code: