Registry List

Registry List

ASHLEY HOLMER and CHRIS AUSTERMANN

Event: Wedding on October 01, 2017

Please let an associate know if you are making a registry purchase.
Decor & Pillows Online Availability Price Requested Still Needs Quantity
Awning Stripe Throw, 50x60 Available $59 1 1
Monogrammable Throw, 50x60
  • Monogrammable Throw, 50x60", Dark Porcelain Blue
    • Free Fast Shipping
    • Monogram
  • Item #: 2774552
  • $9.50 has been added to the item price.
  • Personalization: A
Available $68.50 1 Complete
Tabletop Online Availability Price Requested Still Needs Quantity
Great White 3-Tier Stand Available $45 1 1
Great White Square Divided 3 Section Condiment Backordered until July 17, 2017 $15 1 1
Great White Traditional Dinnerware 16 Piece Set With Cereal (Dinner, Salad, Cereal, Mug)
  • Great White Traditional Dinnerware 16 Piece Set With Cereal (Dinner, Salad, Cereal, Mug)
  • Item #: 274761
Backordered until July 17, 2017 $120 Special $108 2 Complete
Marble Cheese Knives, Set of 4
  • Marble Cheese Knives, Set of 4
  • Item #: 1752385
Available $39.50 1 Complete
PB Basic Pitcher, Large
  • PB Basic Pitcher, Large
    • Monogram
  • Item #: 3641008
  • $9.50 has been added to the item price.
  • Personalization: A
Available $48.50 1 Complete

Gift Cards

Pottery Barn Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Great White Cheese Tray
  • Item #: 2708329
1 1
  • Raw Edge Marble Cheese Board, Small
  • Item #: 3038788
1 1

Gift Purchaser's Information

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Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Pottery Barn catalog. Please see an Associate for assistance or call our registry center at 1.888.779.5176.

  • Registry ID:

    3944567
  • Today's Date:

    6/22/17
  • Registrant Bar Code: